Pho, a noodle soup dish, is the heart and soul of Vietnamese cuisine. You can certainly find many local markets, rustic food joints and rickety food carts lining the streets in Vietnam selling the savory noodle soup that’s light yet at the same time so full of flavors. The soup is utterly addictive and every spoonful leaves you wanting more! Thus, Pho rapidly became more well-known and more popular as a trend food in both the Eastern and Western worlds.
Welcome to Pho @ University
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Some of Our Favorites —
*PHỞ — Our Signature
Our Pho is made of 100% beef bones simmering slowly with spices for many hours to harness the incredibly fragrant, delicious & tasty broth.
Phở Đặc Biệt or Combination Phở — is our specialty bowl with beef eye round, brisket, tendon, meatball, flank, & tripe.
*Bánh Mì Thịt Nướng
Lemongrass grilled pork French baguette filled with aioli, cucumber, pickled carrots & daikon, jalapeño & cilantro.
*Bún Bò Huê ́
Spicy beef noodle soup with beef brisket, flank & tendon, hog’s knuckles, pork roll & congealed pork.
*Gà Xào Xả Ớt
Spicy lemongrass chicken stir-fry with onions. Topped with cilantro. Served with white rice
*Đậu Hũ Xào Tỏi
Garlic seasoned spicy crispy tofu stir-fry with jalapenos & onions. Topped with cilantro. Served with white rice
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Mon - Thu: | 11:00 AM - 9:00 PM |
Fri & Sat: | 11:00 AM - 10:00 PM |
Sun: | 11:00 AM - 9:00 PM |